CV. Giovanni Sukses Makmur

CV.Giovanni Sukses Makmur is an Indonesian fish processor that was established in 2006. They specialise in frozen tuna products, which are exported to markets in America, Australia and Europe.

The company, which is located in Jl. Brebek Industri V/1 Waru Sidoarjo, source all of their raw fish from Jawa seas, NTT, and NTB. Most of the tuna is caught in the Indian Ocean by handline vessels. The main final products (saku, block steak, crazy cut, and ground meat) are labeled by HILO FISH brand. The company has a total of four cold storages with a capacity of 100 tons each.

CV.Giovanni Sukses Makmur has a marketing certificate from Hazard Analysis and Critical Control Point (HACCP), BRC, as well as a Certification of Visibility Processing (SKP).


FIP Activities



Sustainability Code of Conduct



Investment for sustainabillity



Training for staff

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