CV. Horizon Group
Certifications
- Dolphin Safe
- HACCP
- Kosher
- SKP
Product range
- Skipjack Tuna
- Yellowfin Tuna
Established year
2010
Number of employees
400
Product Details
Yellowfin Tuna (Cooked Loin)
Skipjack Tuna (Cooked Loin)
FIP Activities
- Data Collection
- Investment for Sustainability
- Port Sampling
- Sustainability Code of Conduct
- Training for Fishermen
- Training for Staff
- Vessel Registration
Fisheryprogress Profile
- Indonesia Western and Central Pacific Ocean Yellowfin Tuna - Handline
Company details
Website:
Phone:
Office Phone: (+62-631) 3270004, 3270533
Fax: (+62-631) 3270264
Email:
horizonloin88@gmail.com
Address
Jl. Gatot Subroto No.108, Kel. Pondok Batu, Kec. Sarudik
Kab. Tapanuli Tengah, Sumatera Utara
